Community·Cold Brew›DECAF MEXICO | ESMERALDA EA NATURAL PROCESS
COLD BREWDECAFRECIPE / 0005

Hedge coffee - 36 hours

Hedge coffee - 36 hoursCOLD BREW
Hedge coffee - 36 hours
June 14th 2026 · BY admin
Very good
molassesnuttybrown sugarMEDIUM
COFFEEBYME
CBM · RECIPE NO. 0005
36h
50g → 500 ml
MethodImmersion
GrindCoarse
Steep tempFridge
coffeebyme.com/us/recipes/5
Tap to flip — recipe on the back
admin
admin
Bean
DECAF MEXICO | ESMERALDA EA NATURAL PROCESS
Roastery
hedge coffee
Published
Jun 14, 2026
Method
Cold Brew
01 · BREW SHEET

Brewing Parameters

EQUIPMENT
MethodImmersion
Grinder—
DOSE
Bean weight50 g
Grind sizeCoarse
Steep tempFridge
EXTRACTION
Steep time36 h
Yield500 ml
02 · BEAN & RATING

Bean & Rating

THE BEAN
BeanDECAF MEXICO | ESMERALDA EA NATURAL PROCESS
Roasteryhedge coffee
Roast
Medium
ServingHotDecaf
RatingVery good
03 · AUTHOR'S NOTES

Author's Notes

More intense, but I don't know the difference with 12-hours one
Public recipe · Visible to everyone