Proud Mary Coffee: Melbourne-Born, Portland-Roasted Competition-Grade Geisha
Proud Mary was founded in 2009 in Melbourne, Australia, by a husband-and-wife team who built the brand into one of the city's most respected specialty roasters before bringing it to the United States. The Portland, Oregon location opened in 2017 as the company's first American outpost, carrying over a global sourcing approach that prioritizes traveling directly to origin and competing for the rarest, highest-scoring lots a harvest has to offer, including coffees that have placed in national Cup of Excellence competitions. That philosophy shows up clearly in the catalog: nearly every single origin is a limited, small-batch release built around prized varietals rather than a rotating everyday staple.
Use CoffeeByMe's AI recommendation engine to explore Proud Mary Coffee's floral, competition-grade lineup and find the lot that matches your palate and budget.
Single Origins
| Name | Roast | Tasting Notes | Price |
|---|---|---|---|
| COLOMBIA | Decaf - EA | Castillo & Caturra | Washed | Medium | mandarin orangeMilk chocolatestone fruitmalt | $42.00 |
| EL SALVADOR | Siberia | Bourbon | Washed | Medium Light | caramelMilk chocolatestone fruit | $21.00 |
| EL SALVADOR | El Angel | Bourbon | Washed | Medium | red currantCaramelmelon | $21.00 |
Blends
| Name | Roast | Tasting Notes | Price |
|---|---|---|---|
| Humbler Blend | Medium | datecaramelChocolate fudgesyrupy | $34.00 |
| Angel Wings Blend | Medium | orange citrusbutteryCaramelstone fruit | $36.00 |
| Ghost Rider Blend | Medium | jammyblueberryred grapestewed apricotMilk chocolatesyrupy | $36.00 |
Roast Profile & Flavor Range
Proud Mary roasts its single-origin program at a deliberately restrained light-medium to medium level, a choice that lets its floral, high-value varietals speak clearly in the cup; the house blends land at a similar medium roast but with noticeably fuller body for milk-based drinks. Flavor themes are intensely floral throughout — jasmine appears again and again — joined by citrus-blossom notes like bergamot, mandarin, and lemongrass, with occasional stone fruit and berry accents on the naturally processed lots. Acidity runs elevated across the single origins, while the blends shift toward chocolate, stone fruit, and caramel warmth. Pricing reflects the competition-lot focus: everyday single origins and blends sit in the low-to-mid $20s to $30s, while the rarest limited-release lots climb toward $80.
Why Buy Proud Mary Coffee
Competition-grade rarity: A large share of the catalog is built around prized varietals and limited-release lots, some tied to national Cup of Excellence results — a genuine destination for collectors chasing the rarest cups.
Consistently floral, jasmine-forward character: Drinkers who love high-clarity, floral coffees will find that character as the throughline across nearly the entire single-origin program.
International roasting pedigree: Proud Mary's Melbourne origins and global sourcing trips bring a distinctly worldly perspective to its Portland-roasted lineup.
AI-matched discovery: With prices spanning everyday bags to rare $80 microlots, CoffeeByMe's recommendation engine helps you find the right entry point into Proud Mary's range before you commit.
Frequently Asked Questions
Where is Proud Mary Coffee located?
Proud Mary Coffee is a specialty coffee roaster based in Portland, OR.
What does Proud Mary Coffee specialize in?
Proud Mary roasts its single-origin program at a deliberately restrained light-medium to medium level, a choice that lets its floral, high-value varietals speak clearly in the cup; the house blends land at a similar medium roast but with noticeably fuller body for milk-based drinks.
Where can I buy Proud Mary Coffee coffee?
You can browse Proud Mary Coffee's coffees on CoffeeByMe and click through to buy directly from the roaster, or visit Proud Mary Coffee's own website.
