Single origins, blends—browse the full catalog in one place.Compare origins and profiles side by side.
640
/ 640 beans
640 beans
Blue Bottle
Light roast single origin featuring lavender, black cherry, and lemongrass notes.
A rare Gesha from Jamison Savage’s Finca Deborah, meticulously crafted using the innovative Interstellar processing method
Washed lot from Josué Morales featuring deep chocolatey sweetness and subtle floral brightness.
Intelligentsia
La Reforma farm from Alvarez family, natural processed Geisha, complex profile of stone fruit.
Cultivated by Jose Rivera. Limited harvest washed Bourbon variety with juicy, jammy profile.
An Ethiopian coffee that balances precise picking, slow sun drying, and roast profiles.
Grown by smallholders in Guji's Hambela District. Bright roast with clarity and regional character.
Yandaro from Burundi's Kayanza region, features bright, complex flavors from high altitude terroir.
A darker roast that doesn't give up nuance, providing a balance of fruit and chocolate.
Stumptown
Rich, full-bodied coffee from the women-led Ketiara Cooperative in Aceh, Sumatra.
A complex and floral cup, sparkling with notes of nectarine, melon and jasmine.
Finca El Injerto Aguirre family produces high-quality single-origin coffee with sustainable practices.
640 items